Mirador by Chef Benny
6600 Estate Smith Bay
St. Thomas VI 00802
miradorbychefbenny@gmail.com
chefbennymorales@yahoo.com
(340) 775-7200 option 5
Get Directions
Mirador’s Dinner Menu
Served Wednesdays through Sundays
Starters
Tapa size designed to enhance the flavors
Pacnetta Cream Mussels
Focaccia Bread, Red Onions, Leeks, Supreme Sauce 18
Roasted Eggplant Crostini
Eggplant, Cilantro, Jalapeño, Honey Truffle Crostini 12
Crab Cake Oysters
Crab Meat, 5 Stuffed Oysters, Ancho Chili Paste Ketchup 20
Red Wine Reduction Chorizo’s
Onions, Red Wine, Dasheen Chips 16
Blackened Scallops
Curried Papaya Butter, Spicy Mango Chutney 14
Lobster Ravioli
Pesto Cream, Focaccia Bread 20
Caribbean Crab Cake
Guanime, Crab Cake, Spicy Cilantro Aioli 20
Baked Brie Cheese
Baked Brie Cheese, Berries Drizzled, French Bread Slices Baguette 14
Lamb Lolypop
New Zealand Ground Lamb Meat, Truffles Ancho Chili Paste Ketchup 18
Salads & Soups
Fresh Produce from Local Farms
Soup of the Day 13
Lobster Bisque
Shrimp, Cream, Brandy, Sherry Wine Reduction, and Lobster Broth 11
Caribbean Papaya Salad
Papaya, Candy Walnuts, Cucumber, Carrots, Radish, Mint Honey, Almonds,
Cherry Tomatoes, Green Lettuce Mix 14
Mix Green Salad
Shaved Pickle Red Onions, Carrots, Cucumber Cherry Tomatoes, Green Lettuce Mix,
Passion Fruit Vinaigrette, Almond, Candy Walnuts 12
Vegan of the Day
Chef Creation 28
Chef Benny’s Four Course Selection $135 + $40 with Wine in Each Course
Amuse
Lobster Bisque
Caribbean Papaya Salad
Rosemary, Black Olives Johnny Cake
New Zealand Lamb Chop & Lobster Tail
Grilled Vegetables Risotto
Cheesecake
Our Chefs have designed the menu to provide the Ultimate Gastronomic Dining Experience.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharing an Entree will add twelve dollars for the additional sides.
Twenty Percent Gratuity will be added to parties of 5 or more.
From the Land
Wagyu New York
Oporto Reduction, Grilled Squash, Truffle Mashed Potato, 12oz New York 130
Foie Grass, Certified Agnus Beef Tenderloin
Grilled 7oz. Fillet Mignon, Grilled Squash, Carpaccio Black Summer Truffle Mushrooms,
Truffle Mashed Potato, 3oz. Foie Grass 85
Braised Wagyu Short Rib
Pigeon Pea Risotto, Teriyaki Demi-Glaze 48
New Zealand Lamb Chops
Honey Mint, Grilled Vegetable Risotto 42
Pork Schnitzel
Truffle Mashed Potatoes Black Butter, Pork Tenderloin, Braised Red, Cabbage 34
Wagyu Meat Balls
Kobe Beef Meatballs, Pomodoro Sauce, Fettuccine Pasta, Parmesan Reggiano, Arugula 38
Sambal Oeler Curried Chicken
Diced Spicy Chicken Breast, Coconut Pigeon Pea Rice, Bell Peppers, Ripe Plantain 28
Chicken Alfredo
Fettuccini, Diced Chicken, Parmegiano Cheese Cream, Focaccia Bread 28
Vegan Veggie Pasta
Garlic Olive Oil, Squash, Carrots, Red Onions, Cilantro, Okra, Ripe Plantain, Peppers, Eggplant, Fettuccini Pasta 28
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Sharing an Entrée will add twelve dollars for the additional sides.
Twenty percent gratuity will be added to parties of 5 or more.
www.MiradorbyChefBenny.com
From the Sea
Local Caught Fresh Caribbean Fish and Lobster
Mirador Caribbean Seafood Stew
Mussels, Scallops, Shrimp, Salmon, Mahi 48
Creole Mahi-Mahi
Mahi, Sweet Plantain, Guanime, Creole Sauce, Sautéed Vegetables 34
Rum, Truffle Honey Glazed Salmon
Black Risotto,Grilled Zucchini, Rum Honey Glazed 34
Wahoo Filet
Coconut Pigeon Pea Rice,Okra, Sweet Plantain Teriyaki Glazed 39
Basil Shrimp Ajillo
Basil Garlic Cream Sauce, Grilled Vegetable Black Risotto or Fettuccini 30
Caribbean Lobster Tail
Seafood Risotto, Grilled Zucchini 65
“One of the best view in St.Thomas to enjoy a great meal.
Great variety of food international, Caribbean and vegetarian options.“
Sunday Brunch Menu (9:00am – 2:00pm)
Juices: $4
Passion Fruit, Guava, Cranberry, Pineapple, Fruit Punch, Orange, Papaya
Bloody Mary & Mimosas 6
Mimosas By Bottles 50% off
Moet & Chandon Brut Imperial $139; Moet & Chandon Brut Rose $175
Lunetta Prosecco Italy 40
Treviso Prosecco 40
Home Style Pancakes (Vegan)
Powdered Sugar, Maple Syrup 10
Chocolate Pancake (Vegan)
Chocolate Coins, Powdered Sugar 14
Blueberry Pancake
Blueberry, Powdered Sugar Maple Syrup 14
French Toast (Vegan)
Powdered Sugar, Maple Syrup 10
Guava French Toast (Vegan)
Guava Shells, Powdered Sugar 14
Banana Foster Crepes
Ricotta Cheese, Fried Banana, Blueberry Compote 14
*All Omelets Served with Toast and Potatoes Cake
Shrimp Frittata
Egg, Shrimp, Peppers, Onions, Tomatoes, Spinach, Potato Cake 18
Veggie Omelet GF
Eggs, Spinach, Tomatoes, Onions, Peppers 14
Meat Lover Omelet GF
Ham. Cheese, Bacon, Sausage, Eggs, Potato Cake 14
Crab Cake Omelet GF
Crab Cake, Eggs, Peppers, Feta Cheese, Potato Cake 18
Cheese Omelet GF
Cheese, Eggs, Potato Cake 12
Jerk Chicken Omelet GF
Jerk Chicken Breast, Eggs, Potato Cake, Potato Cake Sautéed Wild Mushrooms, Goat Cheese 16
Two Eggs Any Style GF
Two Eggs, Potatoes Cake 12
Wild Mushroom Goat Cheese Omelet GF
Sautéed Wild Mushroom, Goat Cheese, Potato Cake 16
Huevos Rancheros GF
Two Eggs, Beans, Corn Tortillas, Jalapenos, Pico de Gallo, Guacamole, Sour Cream 18
Smoked Salmon Platter GF
Smoked Salmon, Onions, Capers, Boiled Eggs, Cream Cheese, Bagel 20
Smoked Salmon Eggs Benny
English Muffin, Two Eggs, Smoked Salmon, Hollandaise Sauce 18
Crab Cake Benny
English Muffin, Crab Cake, Hollandaise Eggs 18
Canadian Bacon Benny
Canadian Bacon, Eggs, Hollandaise, English Muffin 14
Lobster Benny
Lobster, Two Eggs, Hollandaise, English Muffin 26
BLT Sandwich
Bacon, Lettuce, Tomatoes, Potato Cake 14
Steak and Eggs GF
Hand Cut New York Strip, Two Eggs, Goat Cheese Polenta Cake 55
Mesclun Garden Salad GF
Lettuce Mix, Cucumber, Cherry Tomatoes, Red Onions, Carrots, Passion Fruit Vinaigrette 12
Mirador Papaya Salad GF
Papaya, Carrots, Cucumber, Walnuts, Black Olives, Toasted Almond,
Fresh Berry Compote, Mint Honey, Johnny Cake 14
Add: Lobster $55, Mahi $34, Shrimp $32, Salmon $34
www.MiradorbyChefBenny.com
Mirador by Chef Benny Morales.
6600 Estate Smith Bay
St. Thomas VI 00802
miradorbychefbenny@gmail.com
chefbennymorales@yahoo.com
(340) 115-7200 option 5
Get Directions